We use both the mycelial biomass and fruiting body of the mushroom, giving you the full spectrum of bioactive compounds. Mushroom strains are selected based on extensive research supporting their functional benefits. Because: Science.

Whole black and green tea leaves contain high concentrations of antioxidant catechins and theaflavins. These help fight free radicals in the body, and can help reduce the inflammation and oxidative stress that leads to skin damage.⁴

The bioactive compound curcumin (found in turmeric) is particularly potent for reducing chronic inflammation in the body.²

High in flavonoids – bioactive compounds with a strong antioxidant profile. Cacao is also a natural antidepressant, stimulating the brain’s production of endorphins and serotonin.¹

Contains gingerol, a bioactive compound with anti-inflammatory and antioxidant properties that’s also your tummy’s best friend.³ May help relieve morning bloating, like the kind caused by late-night snacking.

Stimulates the production of digestive enzymes and increases the bioavailability of turmeric’s anti-inflammatory properties.³⁴ Piperine, the active compound in black pepper, has been shown to increase the bioavailability of curcumin by up to 2000%.³⁴ Black pepper can also promote better digestion by reducing bloating and gas.¹⁰

We use organic oat milk powder that’s made from finely-ground 100% organic non-gmo oats (and nothing else), giving you the same blood sugar-stabilizing benefits and fiber as whole oats.